The Bird and The Bread is now Open

We have recently completed the construction on the new 11,000 sq ft restaurant in downtown Birmingham, Michigan.

Features include two beautiful butcher block bar tops, a wine wall with over 1400 bottles, 24 unique beers and ciders on draft, and mussels cooked at the bar rail on induction stove tops.  Other eye candy includes a very unique copper pizza oven and an amazing rotisserie oven.

IMG_1913IMG_1915

 

Check out the Detroit Free Press article!

Visit The Bird and The Bread on their website.

This entry was posted in Uncategorized. Bookmark the permalink.